Stephanie Gaskell PhD, BNutDiet(Hons), APD, IOC Diploma in Sports Nutrition

Accredited Practising Dietitian, Advanced Sports Dietitian  

Lecturer, Research Officer

Stephanie Gaskell is an academic (PhD), and Accredited Sports Dietitian (Advanced), in the Department of Nutrition Dietetics & Food at Monash University, Australia. Her research to date includes a focus on the impact of endurance exercise (with and without heat-stress) on gastrointestinal health (i.e. integrity and function) including prevention and management strategies. She has consulted to a variety of athletes from complete beginners through to professional and Olympic athletes with a special interest in endurance and ultra-endurance sports. Steph has contributed to a number of clinical texts for sports nutrition, developed recipe books, contributed to sports magazines, television and radio interviews, podcasts, been an invited speaker to national and international conferences and published a number of scientific papers. Steph has competed at national level in ultra endurance trail running. She also co-developed a podcast, Fueling Endurance, a nutrition podcast for runners, cyclists and triathletes.